Saturday, October 23, 2010

Moroccan Rub Lamb Chops Recipe

The Hummus Recipes Kitchen (The home of Hummus Recipes & Delicious Middle Eastern Food Recipes) invites you to try Moroccan Rub Lamb Chops recipe. Enjoy cooking tasty and easy Moroccan food and learn how to make Moroccan Rub Lamb Chops. 

Cook Time: 12 min
Level: Easy
Yield: 6 servings


6 loin lamb chops
1 tablespoon extra-virgin olive oil
1 tablespoon ground cumin, a palm full
2 teaspoons ground turmeric, eyeball it
1 teaspoon sweet paprika, 1/3 palm full
1 teaspoon coriander seeds
1 teaspoon garlic salt
1/2 teaspoon hot red pepper flakes
1 lemon, wedged


Preheat grill pan to high. Brush chops with a little olive oil. Combine dry spice blend in a small container, cover and shake to combine. Rub spice blend into the chops on both sides. Grill chops 7 to 8 minutes, turning once, for medium rare, 10 to 12 minutes for medium to medium well. Serve with wedges of lemon

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Recipe courtesy Rachael Ray

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